This notebook makes a fun accessory for a pastry chef to record their recipe and cake decoration ideas. The cover of this spiral-bound notebook features my original stripes of frosting and sprinkles in a bright palette of hot pink, yellow, chocolate brown, and white. (The back cover is a plain dark gray.) The pages have ruled lines, which makes it easy to fill the pages with neat, orderly prose! The coil binding is metal.
Size: 6 x 8 inches
Number of pages: 59 sheets of paper
Paper weight: 350 gsm (covers), 90 gsm (inside pages)
